A salad bowl is such a simple meal: just stick loads of healthy things in a bowl together. However, I don’t eat this sort of thing often at uni, because it relies on having a large variety of ingredients in your fridge or cupboard. Having said that, most of these ingredients are cheap, and buying…

Avocado on toast is a classic for a reason: it’s perfect for pairing with other ingredients. Avocado’s mild flavour makes an ideal base, while toast is sturdy enough to support a veritable pile of extra toppings. It’s one of my favourite meals, so I thought I would compile a list of ideas to level up…

These snack balls are so easy to make and perfect as a study snack! They taste deliciously sweet because of the honey and chocolate, but they’re also really filling because of the oats, nuts and chia seeds. They’re also so easy to customise with whatever else you want to add in (I’ve listed some ideas…

Is inventing the ‘Uncle-Ben’s-rice-with-veg’ dish my greatest achievement during my time at uni? Possibly. It’s a versatile concept; the rice provides the flavour whilst the vegetables add some health benefits! It’s also pretty much the quickest, simplest meal I can think of. Using Uncle Ben’s spicy Mexican rice as a base, I added chorizo to…

This is the first recipe on my blog! I’m also proud to say that this was my first time dreaming up a recipe after looking at what I had in my cupboard and fridge. Of course, I’m sure many similar recipes exist, but I was quite proud of myself! It’s quick, simple, delicious and very…